Sometimes, late nights specially when preparing for exams we feel so hungry so we go to kitchen open the refrigerator and wwwwwwwwwohooo......there is nothing to eat!!! So here m gonna share you a simple and quick recipe to make sure that you get something to eat in no time :)
Ingridients:
2 Dawn milk bread
1 boiled egg
1 tbsp Young's Mayonnaise
2 pinches national qasori meethi
1 pinch  shan salt
1 drop young's hot sauce
1/2 tsp black pepper powder (siah mirch pisi hue)
1/4 tsp sugar
Method:
1. Cut the boiled egg into small cubical pieces.
2.Mix all the spices in mayonnaise to make a perfect thick paste.
3. Add the boiled egg in the paste and spread it over the bread.
4. heat up the sandwiches in a sandwich maker.

Shanghai Sandwich
Note: Fillings made with one boiled egg is sufficient for 1 sandwich.Serve with  Kanor chilli garlic sauce and a hot mug of Lipton yellow label.
I hope u will find it tasty yet simple without wasting your time..